A Take-Away or Self Service kiosk offering full range of products such as Cup Corn, Waffle Cake, Ice Kimo, Gelato & Cold Beverages. Depending on location, Island kiosk may have tables and seating available.

This designs is able to be fitted in any location or requirement as it is made to fit.

Standard Equipments

1. Lock-Down Counter (Equiped with Lighting)
2. Wooden Top Working Table
3. Wooden Front Counter & Back Counter Cabinets (Equiped with Locks)
4. Stainless Steel Electric Steamer. (Equiped with Low Water Level Alarm, Water Inlet and Oulet Valve)
5. Signage (Lighted)
6. Menu Bord (Lighted)
7. Circuit Breaker, Lighting, Wiring and Power Points
8. Point -of- Sales Stickers
9. Storage Facilities -Racks & Shelves, Storage Chest Freezer & Chiller.

Optional Equipments

1. Point-of-Sales System
2. Waffle Machine
3. Ice Shaver
4. Gelato Display Freezer
5. Wash Basin

Electricity

1. 220-240V, 3 Phase 30 Amp